Abak Atama Soup is a delicious African food also known as palm nut soup. The use of the Atama leaves which gives the Atama soup nuts distinctive taste and aroma. The leaf is a vegetable with a strong aroma.
1kg Assorted meat (Beef, Pomo, bush meat, goat meat)
Medium Dried/Smoked fish (optional)
Stocked fish (optional)
1-cup periwinkle… Continue reading →